Here's What Happens When You Ask A Bunch Of Famous Chefs To Design Their Dream Burger

• JULIE ZEVELOFF

The original Shake Shack in New York City's Madison Square Park turns 10 this month, and the beloved burger joint is celebrating with a series of specialty burgers created by famous chefs.

The five special-edition burgers will be available at Shake Shack's Madison Square Park location from June 9 to June 13. They'll cost $8.50 each, with a portion of the proceeds going to the Madison Square Park Conservancy and NYC Parks.

If you thought the burger line was bad on a regular day, just wait until folks start lining up for these mouthwatering burgers.

Monday (6/9): Daniel Boulud's "Piggie Shack," Shack a beef-blend burger topped with DBGB’s BBQ pulled pork, jalepeño mayo, Boston lettuce, and mustard-vinegar slaw.

Evan Sung/Shake Shack

Tuesday (6/10): David Chang's "Momofuku Shrimp Stack," a Shack beef-blend cheeseburger topped with smoked and griddled shrimp patty, Momofuku Hozon Sauce, Bibb lettuce, pickled onion, and salted cucumber.

Evan Sung/Shake Shack

Wednesday (6/11): Andrew Zimmern's "AZ Cabrito Butter Burger," a goat burger with herb butter topped with roasted tomato, charred onion, and sweet pickle.

Evan Sung/Shake Shack

Thursday (6/12): Daniel Humm's "Humm Burger," a Shack beef-blend Gruyère cheeseburger topped with all-natural applewood smoked bacon, celery relish, Bibb lettuce, truffle mayo, and shaved fresh black truffle.

Evan Sung/Shake Shack

Friday (6/13): April Bloomfield's "Breslin Burger," a Breslin beef-blend burger topped with all-natural applewood smoked bacon and Tickler English cheddar cheese sauce.

Evan Sung/Shake Shack

Read more: http://www.businessinsider.com/shake-shack-anniversary-burgers-2014-6#ixzz33mYZVvpx